Beef Stroganoff
Beef Stroganoff is an moderately easy dinner. Made with 4 tbsp. flour, 1/2 tsp. salt, 1 lb. beef tenderloins, cut in bite size pieces, 4 tbsp. butter and 1 c. mushrooms, sliced, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Combine 2 tablespoons flour and salt and dredge meat through it.
Heat skillet; add 2 tablespoons of butter and meat.
Brown meat quickly.
In separate frying pan, saute mushrooms, onions and garlic.
Add remaining 2 tablespoons butter and flour.
Add tomato paste and stir together until it thickens.
Add meat stock or can beef broth into mixture.
Add meat to frying pan and stir in sour cream.
Heat briefly and serve over cooked egg noodles.
π· Perfect Pairings
Complete your meal with these
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