Beef Mandarin
Beef Mandarin is an moderately easy dinner. Made with 3/4 lb. london broil, cut into thin strips, 1 green pepper, seeded and cut into strips, 2 scallions, sliced, 1 tsp. finely chopped garlic and 1 tbsp. oil, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Saute beef, green pepper, scallions and garlic in oil.
Add water, soy and pepper sauces, liquid from mandarin oranges and salt and bring to a full boil.
Stir in rice, then oranges.
Cover and let stand for 5 minutes.
Makes 4 servings, each less than 350 calories.
π· Perfect Pairings
Complete your meal with these
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