Bean and Leek Soup

Bean and Leek Soup

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Bean And Leek Soup is an moderately easy dinner. Made with 1 c. pea beans, soaked overnight and drained (1/2 lb.), 1 tbsp. oil, 1/4 lb. bacon, diced, 4 carrots, diced and 5 to 6 medium leeks, diced, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ‘¨β€πŸ³ Instructions

Simmer the beans, covered in half the stock, for 2 hours.

If all stock is absorbed during cooking, add water so the pan is moist.

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