Barley with Monterey Jack One Dish Dinner
Barley With Monterey Jack One Dish Dinner - a delicious recipe with 10 ingredients.
π¨βπ³ Instructions
In a large saucepan, cook barley in 3 tablespoons butter, stirring for 2 minutes.
Add 4 cups water and salt.
Bring liquid to boil and simmer, covered, for 45 minutes until liquid is absorbed.
Let cool.
Mix tomatoes, half and half, scallions, olives, mushrooms and chili peppers, 3/4 of the cheese, salt and pepper in a bowl.
Combine well and transfer to a baking dish. Sprinkle with remaining cheese and bake at 350Β° for 15 to 20 minutes.
Serves 8.
π· Perfect Pairings
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