Aunt Eva's Chocolate Pie
Aunt Eva'S Chocolate Pie is an moderately easy dinner. Made with 1 tsp. vanilla, 1 tbsp. cocoa, 1 1/3 c. sugar, 2 1/2 c. milk and 1/2 c. cornstarch or flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift sugar, flour, salt and cocoa together.
Set aside.
In a large saucepan, bring milk almost to a boil.
Add dry mixture and stir until it begins to thicken.
Add butter and egg yolks; stir until thick enough for pie.
Remove from heat and add vanilla. Pour into 9-inch unbaked pie shell.
Add meringue and bake.
π· Perfect Pairings
Complete your meal with these
/970153-eeb17c04eaf04b90935503aeaebc5d40.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment