Au Gratin Potatoes
Au Gratin Potatoes is an moderately easy dinner. Made with 2 lb. potatoes, 1 medium onion, chopped, 1/4 c. margarine, 1 tbsp. flour and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Peel and cut potatoes into thin slices.
Cook and stir onion in margarine in 2-quart saucepan until onion is tender.
Cook over low heat, stirring constantly until mixture is bubbly.
Remove from heat.
Stir in milk and 1 1/2 cups of the cheese.
Heat to boiling, stirring constantly.
Boil and stir for 1 minute.
Place potatoes in 1 1/2-quart casserole.
Pour cheese sauce over potatoes.
Cook, uncovered, in 325Β° oven for 1 hour and 20 minutes.
π· Perfect Pairings
Complete your meal with these
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