Zucchini Relish
Zucchini Relish is an moderately easy dinner. Made with 10 c. ground zucchini, do not peel, 4 c. onions, cut-up, 4 tbsp. coarse salt, 2 1/2 c. white vinegar and 1 tbsp. each: nutmeg, dry mustard, turmeric, cornstarch, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Put zucchini, onion and salt in large bowl and mix well.
Let stand overnight.
Drain and rinse in cold water; drain again.
Put mixture in a large kettle with remaining ingredients.
Bring to a boil and simmer, uncovered, stirring occasionally for 30 minutes. Pour into jars and seal.
Process in boiling water bath for 5 minutes.
π· Perfect Pairings
Complete your meal with these
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