Yu Shan Eggplant
Yu Shan Eggplant is an impressive dinner. Made with 1 lb. eggplant, cut into 1/2 x 3/4 x 2-inch slices, 1 1/2 tbsp. chopped scallions, 1 1/2 tbsp. chopped garlic, 1 1/2 tbsp. chopped ginger and 1/2 tbsp. hot bean paste, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Steam eggplant slices until tender (50 minutes in a steamer or 8 minutes in microwave). Chop and measure other ingredients and set aside.
π· Perfect Pairings
Complete your meal with these
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