Wilted Lettuce with Chicken
Wilted Lettuce With Chicken is an moderately easy dinner. Made with 3 c. torn romaine, 3 c. torn red leaf lettuce, 1 c. sliced fresh mushrooms, 1/4 c. green onion, sliced and 1 tbsp. olive oil, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
In a large mixing bowl, combine romaine, red leaf lettuce, mushrooms and onion.
Toss lightly to mix.
Set aside.
In a 12-inch skillet, heat one tablespoon of olive oil over medium heat. Add chicken and mustard seed.
Cook and stir for 2 to 3 minutes or until chicken is tender.
Reduce heat to medium.
Stir in 3 tablespoons of olive oil and the vinegar.
Add apples and cook for 30 seconds.
Remove skillet from heat and immediately add lettuce mixture.
Carefully toss for about one minute or until lettuce begins to wilt.
Spoon lettuce mixture into 4 salad plates. Garnish with egg wedges.
Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment