Vidalia Onion Pie(From My Sister Filomena)
Vidalia Onion Pie(From My Sister Filomena) is an moderately easy dinner. Made with 4 medium vidalia onions, sliced thin, 1 stick butter, 3 eggs, beaten, 1 c. sour cream and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Onions in butter.
Scrape into a bowl.
Combine eggs and sour cream; mix lightly.
Add to onions and butter. Season with pepper and Tabasco sauce.
Pour into pie shell. Sprinkle cheese.
At 450° for 20 minutes. Reduce heat to 325° and bake for 20 additional minutes.
This pie is delicious.
🍷 Perfect Pairings
Complete your meal with these
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