Vegetable Bundles
Vegetable Bundles is an moderately easy dinner. Made with vegetable cooking spray, 2 medium size yellow squash, sliced, 1 large onion, cut into 4 slices, 1 large tomato, cut into 4 slices and 2 tbsp. white wine vinegar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Cut 4 (18 x 12-inch) pieces of heavy-duty aluminum foil; coat with cooking spray.
Place squash evenly in center of each; top with onion and tomato slices.
Combine vinegar and next 3 ingredients; drizzle evenly over vegetable bundles.
Sprinkle evenly with cheese and seal securely.
Bake on a baking sheet at 400Β° for 20 minutes or until vegetables are tender.
Yield
4 servings (50 calories, 18% from fat, per serving).
π· Perfect Pairings
Complete your meal with these
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