Veal Marsala
Veal Marsala is an moderately easy dinner you can prepare in just 36 minutes. Made with . veal or beef, thinly sliced, medium onion, chopped, garlic, crushed, . parsley, chopped and tomato sauce, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Pound meat and dredge in flour. Brown in oil. After meat has all browned, place onion, mushrooms, garlic and parsley in skillet and cook until onion is transparent, about 10 minutes.
Place in pot over meat. Add tomato sauce and wine. Cook over low heat for about 2 hours. About 30 minutes before serving, add peas and continue cooking.
π· Perfect Pairings
Complete your meal with these
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