Veal and Sour Cream

Veal and Sour Cream

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Veal And Sour Cream is an moderately easy dinner. Made with 2 lb. boneless veal, 1 onion, 1/2 pt. sour cream, salt to taste and 2 tbsp. cooking oil, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Place finely cut onion in cooking oil, frying until light brown.

Stir in paprika.

Cut meat in small pieces and put in skillet; sprinkle with salt.

Cover and let steam, using low setting on stove.

A little water may be added to keep from sticking.

Let cook until tender.

Take sour cream and 1/2 pint of water and flour; mix well with eggbeater.

When meat is tender, pour in the mixture.

Let it come to a boil.

Good served with mashed potatoes.

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