Traditional Adobe or Pork in Vinegar and Soy Sauce

Traditional Adobe or Pork in Vinegar and Soy Sauce

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Traditional Adobe Or Pork In Vinegar And Soy Sauce is an moderately easy dinner. Made with 1 1/2 lb. pork shoulder butt, cut into 1 1/2-inch cubes, 1/3 c. vinegar, 2 tbsp. soy sauce, 1 tsp. salt and 3 cloves garlic, minced, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine all ingredients except cooking oil, in a pot and let stand for about 30 minutes.

Simmer, covered, for 1 hour or until meat is tender.

Drain and reserve sauce.

Heat cooking oil in skillet.

Brown meat on all sides.

Transfer to a serving dish. Pour off all remaining oil from skillet.

Add reserved sauce and cook for a minute or two, scraping all brown bits sticking to pan. Pour sauce over meat and serve.

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