Tostones(Fried Green Plantains)
Tostones(Fried Green Plantains) is an easy dinner. Made with 3 green plantains, 4 c. water, 2 tbsp. salt and vegetable oil for frying, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
To remove the skin form the plantain, cut tips at both ends, cut a slit along the length of the plantain and peel off.
To facilitate easier handling, some cooks dip plantains in hot water for 5 minutes and then remove the skin.
Once plantains are peeled, cut into diagonal slices, about 1-inch thick.
Reserve peels: typically the unbroken skin of the plantain is used for flattening the tostones.
π· Perfect Pairings
Complete your meal with these
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