Tomato Pie
Tomato Pie is an moderately easy dinner. Made with 3 to 4 ripe medium tomatoes, 1 deep dish pie crust, 1/2 c. chopped onion or scallions, salt and pepper to taste and 1 c. sharp cheese*, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sprinkle Parmesan cheese on pie crust and brown according to directions.
Peel and slice tomatoes into thick slices.
Alternate tomatoes and onions, sprinkling seasonings.
Mix cheese and mayonnaise; put on top of tomato slices.
Bake 30 to 40 minutes at 350Β°.
Let stand 5 minutes before serving.
π· Perfect Pairings
Complete your meal with these
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