Tetrazzini
Tetrazzini is a creamy American baked pasta casserole that folds spaghetti, chicken, mushrooms, and cheese into a buttery sauce. A browned top and tender noodles make it comfort food with enough herbs and vegetables to keep each serving balanced.
π Recipe adapted from Wikidata (Dish)
Cook the pasta just shy of tender, drain it well, and heat the oven to 375 F.
Saute mushrooms in butter, stir in flour, then whisk in broth and cream until the sauce thickens.
Fold the pasta, chicken, half the cheese, parsley, salt, and pepper into the sauce and spread in a baking dish.
Top with the remaining cheese and bake until bubbling and lightly browned at the edges.
π· Perfect Pairings
Complete your meal with these
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