Tender Breaded Turkey Cutlets

Name: Tender Breaded Turkey Cutlets
Prep time: 10 min
Cook time: 15 min
Yield: 4
Ingredients: 1 cup Italian seasoned dry bread crumbs; 1/4 cup grated Parmesan cheese; 4 turkey breast cutlets, 1/4 inch thick; 1/2 cup fat free sour cream; 1 tablespoon extra virgin olive oil

⏱️ Ready in 25 min 🥄 Prep 10 min 🔥 Cook 15 min 👥 4 servings 👁️ 3 views

I came up with this thinking of a different way to serve the turkey breast. The sour cream seals in the moisture and no one would ever guess that it's in there. A great new way to try turkey. This is my husband's new favorite turkey dish.

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🔗 Recipe adapted from AllRecipes

#Bread #Under 1 Hour #Under 30 Minutes #Dinner

📊 At a Glance

Prep 10 min

Cook 15 min

Serves 4

Difficulty Easy

🛒 Ingredients

1 cup Italian seasoned dry bread crumbs

1/4 cup grated Parmesan cheese

4 turkey breast cutlets, 1/4 inch thick

1/2 cup fat free sour cream

1 tablespoon extra virgin olive oil

Nutrition Facts

Servings per recipe 4

Serving size 1 serving

Amount per serving

Calories 397

% Daily Value*

Total Fat 7.9g 10%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 750mg 33%

Total Carbohydrate 24.8g 9%

Dietary Fiber 1.5g 5%

Total Sugars 4.8g

Protein 53.1g 106%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Mix the bread crumbs and cheese in a shallow dish.

Spread both sides of turkey with sour cream and press into the bread crumb mixture to coat.

Heat the oil in a skillet over medium heat.

Place turkey in the skillet and cook 5 to 7 minutes on each side, until lightly browned and cooked through.