Swiss Potato Soup(Serves 8 Cups)
Swiss Potato Soup(Serves 8 Cups) is an easy dinner. Made with 6 thick slices bacon, cut into 1/2-inch pieces, 1 c. minced onion, 3 medium potatoes, pared and cubed, 1 large turnip, pared and cubed and 6 c. chicken broth, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
👨🍳 Instructions
Fry bacon until crisp in Dutch oven.
Remove bacon.
Saute onion in bacon fat.
Add potatoes, turnip and broth; simmer until done.
Purée mixture in blender.
Return purée to Dutch oven; heat to boiling.
If desired, stir in sour cream.
🍷 Perfect Pairings
Complete your meal with these
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment