Sweet, Sticky and Spicy Chicken
This chicken dish uses skinless boneless chicken breasts and tastes delicious. It's great as an appetizer or as a main dish served with rice and a veggie.
π Recipe adapted from AllRecipes
Mix together brown sugar, honey, soy sauce, ginger, garlic and hot sauce in a small bowl.
Lightly salt and pepper the chicken strips.
Heat oil in a large skillet over medium heat.
Add chicken strips and brown on both sides, about 1 minute per side.
Pour the sauce over the chicken.
Simmer uncovered until the sauce thickens, 8 to 10 minutes.
π· Perfect Pairings
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