Sweet Potato Casserole
Sweet Potato Casserole is an moderately easy dinner. Made with 3 c. mashed, cooked sweet potatoes (about 2 lb. raw), 1/2 c. granulated sugar, 1 1/2 sticks (3/4 c.) plus 1 tbsp. unsalted butter, melted and cooled, 2 large eggs and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 325Β°.
In a large bowl, whisk together the sweet potatoes, the granulated sugar, 1/2 cup of the butter, the eggs, the vanilla, the evaporated milk and the nutmeg until the mixture is smooth.
Transfer the mixture to an 8-inch square (2-quart) baking dish.
π· Perfect Pairings
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