Sweet and Sour Pork
Sweet And Sour Pork is an moderately easy dinner. Made with 1 (18 oz.) can pineapple chunks (reserve juice), 2 tbsp. oil, 1 clove garlic, squeezed, 1 green pepper and 1/2 red sweet or yellow pepper (optional), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Heat oil in skillet until hot, over medium-high heat.
Add peppers, onions and garlic; stir-fry 2 minutes.
Remove to a bowl. Stir-fry pork until cooked through.
Mix pineapple juice (minus 1/4 cup) and last 5 ingredients.
Stir into skillet.
Add veggies and pineapple; bring to a boil cooking 1 minute until thick. Serve over rice (4 to 6 servings).
π· Perfect Pairings
Complete your meal with these
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