Swedish Sausage Stew
Swedish Sausage Stew is an moderately easy dinner. Made with 1 lb. pork link sausage, 3 tbsp. butter, 2 c. sliced carrots, 1 tsp. salt and 1/2 c. onion, chopped, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Lightly brown the sausage in a heavy, large skillet.
Remove and reserve.
Pour off the fat.
Melt the butter in the skillet. Saute the onion for 5 minutes.
Blend in the flour, then sir in the broth until mixture boils.
Add the sausage, potatoes, carrots, salt, pepper and bay leaf.
Bring to a boil; cover and cook over low heat for 20 minutes.
Serves 4.
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