Swedish Meat Balls
Swedish Meat Balls is an impressive dinner. Made with 1 medium size onion, chopped, 1 tbsp. butter or margarine, 3 slices bread, crust removed and cubed, 1/4 c. milk and 1 lb. chopped chuck or round steak, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
In a saucepan, cook the onion in the butter until straw colored.
Put the bread cubes in a large bowl.
Pour in the milk and the onion. Set aside until milk has been absorbed.
Add the chopped round steak, chopped veal, chopped pork, salt, pepper, allspice, nutmeg and eggs.
With hands, mix all the ingredients together thoroughly and shape into balls (1-inch).
Roll balls in flour.
π· Perfect Pairings
Complete your meal with these
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