Stuffed Mushrooms Appetizer
Stuffed Mushrooms Appetizer is an moderately easy dinner. Made with 24 large white mushrooms, 1 stack ritz crackers, 1 tbsp. diced onion, 1 stick butter and zesty italian dressing, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Wash and dry mushrooms.
Cut out stems and dice finely.
Crush Ritz crackers to make crumbs.
In a medium frying pan, saute onions and diced stems in 2 tablespoons of butter until cooked. Add butter and cook until butter is melted.
Pour over cracker crumbs and toss.
Add Parmesan cheese and 1/3 cup Zesty Italian dressing and mix until a soft stuffing.
Add more Italian dressing if needed.
Stuff each mushroom cap with filling and place on baking sheet.
Sprinkle shredded cheese on top and bake in 350Β° oven for 15 minutes.
Serve hot.
π· Perfect Pairings
Complete your meal with these
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