Strawberry Pie Filling

Name: Strawberry Pie Filling
Prep time: 10 min
Cook time: 10 min
Yield: 8
Ingredients: 1 cup mashed strawberries; 3/4 cup water, or more if needed; 3/4 cup white sugar; 3 tablespoons cornstarch; 1 tablespoon lemon juice; 1/4 teaspoon salt; 4 cups sliced strawberries

⏱️ Ready in 20 min 🥄 Prep 10 min 🔥 Cook 10 min 👥 8 servings 👁️ 22 views

A quick and simple recipe to turn fresh picked-strawberries into a decadent pie filling. Use to make pies, top cheesecakes, or just simply serve over ice cream.

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🔗 Recipe adapted from AllRecipes

#Pie #Under 1 Hour #Under 30 Minutes #Dessert

📊 At a Glance

Prep 10 min

Cook 10 min

Serves 8

Difficulty Medium

🛒 Ingredients

1 cup mashed strawberries

3/4 cup water, or more if needed

3/4 cup white sugar

3 tablespoons cornstarch

1 tablespoon lemon juice

1/4 teaspoon salt

4 cups sliced strawberries

Nutrition Facts

Servings per recipe 8

Serving size 1 serving

Amount per serving

Calories 119

% Daily Value*

Total Fat 0.3g 0%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 75mg 3%

Total Carbohydrate 29.8g 11%

Dietary Fiber 2.2g 8%

Total Sugars 24g

Protein 0.7g 1%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Combine mashed strawberries and 3/4 cup water in a saucepan; bring to a boil and simmer for about 3 minutes.

Strain juice from cooked strawberries and add enough water to make 1 cup juice.

Combine sugar, cornstarch, lemon juice, and salt in a saucepan; stir strawberry juice into sugar mixture.

Bring to a boil, stirring constantly, until clear and thick, 3 to 5 minutes.

Remove from heat and cool slightly.

Stir sliced strawberries into strawberry sauce.