Spinach Ricotta Dip
Spinach Ricotta Dip is an moderately easy dinner. Made with 1 qt. fresh spinach, chopped, 1/2 c. onion, chopped, 1 (8 oz.) pkg. cream cheese, 3/4 c. low-fat ricotta cheese and 1/2 tsp. basil leaves, crushed, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
Place spinach and onion in small saucepan with small amount of water.
Cover and cook 5 minutes or until tender; drain well.
Beat cheeses and seasonings in small mixing bowl at medium speed until well blended.
Stir in spinach mixture and spread into 9-inch pie plate.
Bake 15 to 20 minutes or until thoroughly heated.
Top with tomato and Parmesan cheese. Serve with crisp rye crackers or bagel chips.
Makes 12 servings.
π· Perfect Pairings
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