Spicy Pork Tenderloin

Name: Spicy Pork Tenderloin
Prep time: 10 min
Cook time: 30 min
Yield: 6
Ingredients: 2 tablespoons chili powder; 1 teaspoon salt; 1/4 teaspoon ground ginger; 1/4 teaspoon dried thyme; 1/4 teaspoon ground black pepper; 2 (1 pound) pork tenderloins

⏱️ Ready in 40 min 🥄 Prep 10 min 🔥 Cook 30 min 👥 6 servings 👁️ 3 views

A flavorful, fast and easy recipe for grilled pork tenderloin. The spice could also be used on chicken or ribs!

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🔗 Recipe adapted from AllRecipes

#Under 1 Hour #Dinner

📊 At a Glance

Prep 10 min

Cook 30 min

Serves 6

Difficulty Medium

🛒 Ingredients

2 tablespoons chili powder

1 teaspoon salt

1/4 teaspoon ground ginger

1/4 teaspoon dried thyme

1/4 teaspoon ground black pepper

2 (1 pound) pork tenderloins

Nutrition Facts

Servings per recipe 6

Serving size 1 serving

Amount per serving

Calories 189

% Daily Value*

Total Fat 7.7g 10%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 472mg 21%

Total Carbohydrate 1.6g 1%

Dietary Fiber 1g 4%

Total Sugars 0.2g

Protein 27.1g 54%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

In a small bowl, mix together chili powder, salt, ginger, thyme, and black pepper.

Rub spice mix into pork tenderloins.

Place meat in a baking dish, cover, and refrigerator for 2 to 3 hours.

Preheat grill for medium heat.

Brush oil onto grill grate, and arrange meat on grill.

Cook for 30 minutes, or to desired doneness, turning to cook evenly.