Spicy Orange Chicken
Spicy Orange Chicken is an moderately easy dinner. Made with 1 c. water, 1 medium onion, chopped, 1/4 c. catsup, 1 tsp. ground cinnamon and 1 tsp. pepper sauce, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
In medium bowl, combine water, onion, orange concentrate, catsup, garlic, cinnamon, Tabasco pepper sauce and salt; mix well. Place chicken in large shallow dish or plastic bag; add marinade. Cover; refrigerate at least 4 to 6 hours.
Turn chicken occasionally.
Remove chicken from marinade; place on grill 4 to 5-inches from source of heat.
Grill 25 to 30 minutes or until done; turn frequently and brush each time with marinade.
Heat any remaining marinade to a boil and serve with chicken.
Makes 8 servings.
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