Slivered Beef Liver
Slivered Beef Liver is an moderately easy dinner. Made with 1 lb. beef liver, 1/4 c. margarine, 1 large onion, sliced, 1/2 tsp. salt and 1/2 tsp. chili powder, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut liver into 1/4-inch slices.
Melt margarine in 10-inch skillet.
Saute onion slices in margarine until tender.
(Do not brown.)
Add liver; season with salt, chili powder and pepper. Cook over medium heat, stirring occasionally, for 5 minutes. Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
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