Simple Herbed Scallops for Two
Simple Herbed Scallops For Two is an moderately easy dinner. Made with 3 tbsp. butter, divided, 3/4 tsp. lemon juice, 1/2 tsp. minced chives, 1/4 tsp. dried parsley flakes and 1/8 tsp. garlic salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
In a small saucepan, melt 2 Tbsp. of butter.
Add the lemon juice, chives, parsley, garlic salt, tarragon and pepper; stir well.
Place scallops and mushrooms in a greased 1 quart baking dish.
Pour butter mixture over scallops.
Melt remaining butter and toss with bread crumbs; sprinkle over scallops.
Bake at 350 degrees for 20 to 25 minutes or until scallops are opaque and topping is lightly browned.
π· Perfect Pairings
Complete your meal with these
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