Shauna's Wild Rice Bake

Shauna's Wild Rice Bake

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Shauna'S Wild Rice Bake is an moderately easy dinner. Made with 1 c. wild rice, 2 1/2 c. beef broth, 3/4 c. sliced fresh mushrooms, 3/4 c. sliced celery and 2 tbsp. sliced green onion, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Rinse rice 1 to 2 minutes.

Combine rice and broth.

Bring to a boil; reduce heat.

Cover and simmer 40 minutes.

In a skillet cook mushrooms, celery, onion and butter for 5 minutes.

Stir in flour, nutmeg and coriander.

Add sour cream and milk.

Cook and stir until thickened and bubbly.

Cook 1 more minute.

Add to undrained rice.

Put in 1 1/2-quart casserole.

Cover and bake at 325Β° for 20 minutes.

Let stand 10 minutes and stir before serving.

🍷 Perfect Pairings

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