Scallops and Rice Au Gratin(Weight Watchers Recipe)
Scallops And Rice Au Gratin(Weight Watchers Recipe) is an moderately easy dinner. Made with 3/4 lb. scallops, washed and cut up, 4 oz. cheddar cheese, grated, 4 oz. onion, chopped, 1/4 c. chopped celery and 1/2 c. chopped green pepper, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 400Β°.
Saute onion, celery and green pepper in small amount of water in saucepan.
Heat until very thick, stirring constantly.
Remove from heat.
Stir in margarine and scallops.
Layer casserole dish with rice, scallop mixture and cheese.
Bake for 15 to 20 minutes.
Serves 4.
π· Perfect Pairings
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