Name: Scalloped Oysters
Ingredients: 1 pt. select oysters (undrained); 1/2 to 3/4 c. half and half; 3 c. soft bread crumbs; 1/2 c. margarine or butter, melted; 2 tsp. celery seed; 1 tsp. salt; 1/4 tsp. pepper; 1 (8 oz.) can pineapple chunks in juice; 2 tbsp. reduced sodium soy sauce; 1 tsp. sesame oil; 2 tsp. finely chopped peeled fresh ginger; 1/4 tsp. crushed red pepper flakes; 1 clove garlic, minced; 1 lb. tuna steaks (3/4 to 1-inch thick); 1 navel orange, peeled and cut into 8 pieces; 4 red cherry tomatoes

Scalloped Oysters

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Scalloped Oysters is an impressive dinner. Made with 1 pt. select oysters (undrained), 1/2 to 3/4 c. half and half, 3 c. soft bread crumbs, 1/2 c. margarine or butter, melted and 2 tsp. celery seed, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.