Scalloped Ham and Potatoes
Scalloped Ham And Potatoes is an moderately easy dinner. Made with 1/4 c. butter, 1/4 c. flour, 1/2 tsp. salt, 1/4 tsp. pepper and 2 c. milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Melt butter in saucepan over low heat.
Add flour and stir until smooth, stirring constantly.
Gradually add milk until mixture is thickened and bubbly.
Add salt and pepper.
Spoon 1/4 cup sauce mixture into a greased 10-inch casserole dish.
Combine potatoes and remaining ingredients in big bowl.
Layer half the potato mixture over sauce.
Top with remaining sauce.
Repeat layers.
Cover and bake at 350Β° for 1 hour or until potatoes are tender.
Serves 8.
π· Perfect Pairings
Complete your meal with these
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