Scalloped Cod
Scalloped Cod is an moderately easy dinner you can prepare in just 58 minutes. Made with -2 lbs. fresh cod fillets, \2 c. milk, \2 tbsp. flour, . butter and . lemon juice, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Preheat to 375Β°.
Melt butter in saucepan, slowly add flour until blended.
Stir in milk, add lemon juice, salt and pepper. In greased baking dish, lay out cod fillets. Sprinkle 1\2 of the bread crumbs, and all of the celery over the cod. Pour sauce evenly over cod. Sprinkle remaining bread crumbs over all.
Dot with butter and grated parmesan cheese.
Bake for 25 min. or until bread crumbs are golden brown.
π· Perfect Pairings
Complete your meal with these
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