Scalloped Chicken and Spaghetti

Scalloped Chicken and Spaghetti

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Scalloped Chicken And Spaghetti is an moderately easy dinner. Made with 1/3 c. chicken fat or butter, 1/4 c. onion, chopped, 1 clove garlic, finely chopped, 1 c. mushrooms, sliced and 1/4 c. flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Heat fat; add onion, garlic and mushrooms and cook about 10 minutes or until soft and lightly browned.

Add flour and stir until blended; slowly add stock and stir over low heat until thick and smooth.

Season to taste.

Add chicken, tomatoes and cheese. Arrange chicken mixture and spaghetti in layers in a greased casserole; top with buttered bread crumbs and a dash of paprika. Bake in oven at 375Β° for about 25 minutes or until browned.

Makes about 6 servings.

🍷 Perfect Pairings

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