Salmon Croquettes
Salmon Croquettes is an moderately easy dinner you can prepare in about 2 hours 20 minutes. Made with . butter, melted, c. flour, c. milk, eggs and large salmon, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Blend butter and flour.
Add milk and egg.
Cook until thickened. Stir in salmon, onion, Worcestershire sauce, lemon juice, salt and pepper. Cook until mixture begins to bubble. Add 1 egg. Continue cooking until egg whites harden. Chill for a few hours.
Shape into balls.
Roll in crumbs. Dip into beaten egg again and roll in crumbs.
Fry in deep hot fat.
Yields 6 servings.
πΉ FRIED SALMON PATTIES | Old Fashioned way to cook canned Salmon
πΉ FRIED SALMON PATTIES | Old Fashioned way to cook canned Salmon
πΉ FRIED SALMON PATTIES | Old Fashioned way to cook canned Salmon
π· Perfect Pairings
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