Rosemary Chicken and Mushrooms
Rosemary Chicken And Mushrooms is an moderately easy dinner you can prepare in about 1 hour 12 minutes. Made with . boneless chicken breast, . low-fat mayonnaise, salt or garlic salt and lemon pepper to taste, onions, chopped and c. dry white wine or water, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Cut chicken into 1 1/2-inch cubes.
Spread lightly with mayonnaise and sprinkle with salt and lemon pepper.
Arrange chicken cubes in shallow layer in nonstick skillet and brown quickly over high heat, turning once.
Remove and set aside. Combine onions, wine, rosemary and mushrooms in skillet.
Cook and stir over high heat until most of liquid evaporates and onions and mushrooms begin to brown.
Return chicken to skillet and heat through.
Sprinkle with Parmesan cheese and serve over pasta.
π· Perfect Pairings
Complete your meal with these
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