Romaine and Artichoke Salad
Romaine And Artichoke Salad is an moderately easy dinner. Made with 1 head iceberg lettuce, shredded or torn, 1 qt. shredded or torn romaine lettuce, 1 small red onion, thinly sliced, 1 (14 oz.) can artichoke hearts, rinsed, drained and quartered and 1 (2 oz.) jar chopped pimento, drained, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
In a salad bowl, combine lettuces, onion, artichoke hearts and pimento.
Toss to mix.
In a measuring cup, combine, oil, vinegar, salt, pepper and garlic.
Pour over lettuce mixture and toss to coat all ingredients well.
Add cheese and toss again. Serve immediately.
π· Perfect Pairings
Complete your meal with these
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