Red Beans and Rice(Preparation Time: 10 Minutes and Cooking Time: 20 Minutes)
Red Beans And Rice(Preparation Time: 10 Minutes And Cooking Time: 20 Minutes) - a delicious recipe with 14 ingredients.
π¨βπ³ Instructions
Coat a Dutch oven with cooking spray over medium-high heat unti hot.
Add sausage and next 3 ingredients.
Saute until tender.
Add beans and next 7 ingredients.
Bring to a boil. Cover, reduce heat and simmer 20 minutes or until thoroughly heated.
Remove and discard bay leaf.
Serve over rice.
Garnish with thyme sprigs, if desired.
Yields 8 servings.
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