Raisin Filled Cookies
Raisin Filled Cookies is an moderately easy dinner. Made with 1 c. shortening, 2 c. sugar, 2 eggs, 2 tsp. vanilla and approximately 5 1/2 c. flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cream together shortening, sugar and vanilla.
Add eggs; beat until fluffy.
Sift flour; measure and add salt, soda and baking powder.
Sift again.
Add dry ingredients alternately with milk; stir until smooth.
Chill dough.
Roll out 1/8-inch thick on floured board.
Cut and place 1-inch apart on cookie sheet.
Put filling in center and seal with top.
Bake at 400Β° for 10 to 12 minutes.
π· Perfect Pairings
Complete your meal with these
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