Quick Hoppin' John with Cabbage
Quick Hoppin' John With Cabbage is an moderately easy dinner. Made with 1/4 lb. lean, low-salt ham, diced, 1/2 c. chopped onion, 1/2 c. chopped green pepper, 2 tsp. canola oil and 2 c. sliced cabbage, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
In a large, heavy bottom pot, fry ham, onion and green pepper in canola oil over medium high heat for 5 minutes.
Add cabbage, chicken broth, red pepper flakes, bay leaf and parsley.
Stir. Bring to a boil.
Cover and reduce heat to low.
Simmer for 15 minutes or until cabbage is tender.
Drain and rinse black-eyed peas.
Add peas to pot; stir and simmer, uncovered, for 5 to 10 minutes.
Remove bay leaf before serving.
π· Perfect Pairings
Complete your meal with these
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