Pumpkin Seeds
Pumpkin Seeds is an moderately easy dinner you can prepare in about 1 hour 20 minutes. Made with pumpkin seeds, water, cooking oil and salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Wash seeds.
Steam seeds (colander inside a pot).
Put water into the bottom of the colander or strainer.
Cook covered at a fairly high heat about 30 minutes; add more water if needed.
Dump seeds on paper towel and pat dry.
Spread on cookie sheet.
Pour a little oil (just enough to make seeds shiny when you stir them around).
Sprinkle with salt.
Bake at 300Β° for about 1/2 hour. Eat for snack.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
:focal(999x679:1001x681)/5365209-margarita-cocktail-Chef-Mo-1x1-1-3f296c6ac4fc47d89d35148d0d5dd519.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment