Psomi Bread(Greek)
Psomi Bread(Greek) is an moderately easy dinner. Made with 1 c. milk, 1/2 c. butter, 1 tsp. salt, 2 tbsp. sugar and 1 pkg. yeast, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Heat milk; stir in butter, salt and sugar.
Soften yeast in warm water.
Sift flour in a large bowl.
Make a well in flour and add yeast and water.
Gradually add warm milk.
Knead until smooth.
Place in greased bowl, cover and let rise until doubled. Knead again and form into rolls or loaves.
Place on greased pan, brush with melted butter and let rise for 1 hour.
Bake at 375Β° for 45 minutes for loaves or 30 minutes for rolls.
Makes 2 loaves or about 4 dozen rolls.
π· Perfect Pairings
Complete your meal with these
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