Potato Soup
Potato Soup is an moderately easy dinner. Made with 1 large onion, chopped, 1/2 c. fresh mushrooms, sliced, 1 tbsp. olive oil, 3 large potatoes, peeled and sliced (about 4 c.) and 1 large can beef broth (14 1/2 oz.), this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In deep saucepan, cook onion and mushrooms in hot oil until tender and lightly browned.
Add potatoes, beef and chicken broth; bring to a boil, reduce heat and cover.
Simmer 35 to 45 minutes until potatoes are tender.
π· Perfect Pairings
Complete your meal with these
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