Potato Soup
Potato Soup is an moderately easy dinner. Made with 3 c. diced potatoes, 1/2 c. diced celery, 1/2 c. diced onion, 1/2 c. diced carrots and 1 1/2 c. chicken broth, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
In large saucepan, combine potatoes, celery, onion, carrots, chicken broth, garlic, salt and red pepper.
Cover and cook until tender (20 minutes).
Add one cup cream; heat.
In medium bowl, blend dip and flour; stir in the remaining cup of cream gradually. Pour about 1/3 of the hot potato mixture into the dip mixture and return to saucepan.
Cook and stir until thickened.
Garnish with crumbled bacon.
π· Perfect Pairings
Complete your meal with these
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