Potato Croquettes
Potato Croquettes is an impressive dinner. Made with 2 c. mashed potatoes, 1 egg, 1 tsp. salt, 1/4 tsp. black pepper and 2 tbsp. chopped parsley, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Preheat the oven to 450Β°.
Peel the potatoes and cut into 1/4 x 1/4 x 3-inch strips.
Pour the oil into a wide 1 or 2-quart bowl. Toss the potato strips in the oil.
Shake off any excess oil, then place the strips on an ungreased baking pan.
Sprinkle them with onion powder or one of the other seasonings.
Bake for 20 minutes or until one side of the potato strips are brown.
Turn them over and bake until brown and crisp on the other side, about 10 more minutes.
Drain on absorbent paper towels.
Yield: makes 50 to 60 fries and serves 6.
π· Perfect Pairings
Complete your meal with these
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