Pork Adobo(A Filipino Main Dish)
Pork Adobo(A Filipino Main Dish) is an moderately easy dinner you can prepare in just 46 minutes. Made with . pork chunks (similar to sweet 'n sour size), c. vinegar, . crushed garlic, bay leaves, crushed and to 6 tbsp. soy sauce, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
In a saucepan, put pork, vinegar, 1 tablespoon garlic, bay leaves, soy sauce, salt and pepper.
Bring to a boil, then simmer, uncovered, until pork is tender (about 40 minutes; test with fork).
If the sauce is reduced, add about 1/2 cup water.
Remove meat from sauce.
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