Pie Dough
Pie Dough is an easy dinner. Made with 1 c. shortening, 2 c. flour, 1 tsp. soda, 1 tsp. salt and water (as needed), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
If you use self-rising flour, leave the salt and soda out, but if plain flour, add salt and soda to flour and mix well.
Add shortening to flour; cut in shortening with knife or fork.
(I use my hand; it is faster.)
When you get the shortening and flour like meal, you then add water (cold, if plain flour; hot, if self-rising).
Add water to get it to your desired stiffness.
Use all the flour you need to knead it to where you can cut them out or roll it out.
Put dough in refrigerator and chill.
It rolls out better.
π· Perfect Pairings
Complete your meal with these
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